I had a day off on December 27th and spent it in Gent with Esther and some other
guests of the Chain Stay - Luke, Aaron and Mark - wandering the streets looking for trouble,
coffee, lingerie, art supplies and a movie theatre. After roaming for a
few hours picking up various people's desires we got tickets to see The
Hobbit, and while waiting for it to start we headed into the bar next
door.
It's been a slow and unscientific progression of tasting
the beers on offer in this country, for me at least, due to the
combination of the sheer number and strength of the beers, and my
relatively weak fortitude. An 11% one I tried recently had me struggling
to stand steady, looking for a seat and almost nodding off after just
one sip. Despite the factors working in favour of a higher consumption -
the price of beer and wine here is unfathomably cheap in
comparison to New Zealand, especially for the quality - I have tended
not to indulge apart from on the odd occasion.
After we'd
finished our drinks and were putting on our jackets about to go, I saw
the bartender glance at me. He gave me a look of recognition and
mouthed hello, or possibly hallo, then walked over to ask me if I was
going to be racing that coming weekend, and wished me luck. Suitably
surprised and entertained by being recognised in a city I've only
visited once before, we then went into the cinema to watch a drawn out
and unconvincing replica of LOTR. The main highlight for me was that it
had two sets of subtitles the whole way through - French and Dutch.
Although it took up about a third of the screen, it was a great chance
to practice my Dutch reading undisturbed for a few hours.
We then
traipsed out into the night, seeking a source of sustenance. Finding
mainly only high-brow establishments we made our way down a few streets
until we came across a pub jam packed with people, most of whom were
sitting down with meals. We waited at the bar until a table became
available, watching as the barman almost singlehandedly ran the place.
There were two other waiting staff doing tables, but this guy was doing
all the drinks and coffee for both the restaurant and bar, answering the phone, taking
orders for food and cleaning glasses. He also did a good job of
defending me when an impatient dude, presumably of the opinion that I was
hogging it, tried to grab the menu out of my hands. He took it in turn
out of his hands, put it back in mine, and told the guy to go back to his seat. I saw a couple of
small bowls of peanuts come back from a cleared table, which he put
aside - presumably, I thought, for him to eat later or to throw out when
he got the chance. He washed a few more glasses, then with wet hands
stacked the bowls of nuts on top of one another. I really started to
wonder what was going to happen to them now, but had a sneaking suspicion of what he might be up to. Esther and I then watched as he
poured drinks for the impatient guy, following his movements with smug amusement as
he proceeded to wack down the half eaten, slightly damp peanuts in
front of him. The guy gobbled them down like they were delicious. It was
poetic justice before our very eyes.
Once we had been seated and
were about to start eating, the waiter asked me if I was famous in New
Zealand as well. When I said no, he explained that there was a woman
from NZ at a table on the far side of the restaurant and he wanted to
know if she would know who he was talking about if he mentioned my name.
I replied that she would probably not have a clue, and we laughed at
the bizarre nature of being famous in a foreign country for something
that most people have never heard of back home.
The Canadians, Aaron and Mark found it particularly amusing to be in my company and witness it. It's been quite useful sometimes, in particular for getting good parking spots at races. Generally the big professional teams arrive on site very early, sometimes even the night before. They take up a lot of space with their trucks and mobile homes, which tends to force the smaller contingents such as ours out along the access road, or at least to a second and more distant parking space. At the race in Leuven in December Aaron was driving us in, and when we were stopped by a parking volunteer it looked like we would be turned around and told to try elsewhere, as the car park was "full" (most of the time full means half-full, especially if you are neither part of a big team or an elite men competitor). Just as it seemed he was about to utter the bad news, I leaned forward and looked across from the passenger seat. The guy's eyes opened wide, he exclaimed brightly and pointed us in the direction of an area taped off for the Sunweb-Revor team, saying we could just park in their space.

I have got a little more used to people wanting to take photos of me at races, even though it often seems just to be a shot of me positioned awkwardly on my bike that they are looking for. Families with small children (typically covered in Sven Nys or Niels Albert merchandised clothing) come up and pose excitedly beside me, and wandering adults too linger near the van when I'm warming up looking for a cheeky snap. Most of the time people ask, but sometimes they just stand off and take a photo without saying anything which is a bit weird. I don't know if it's a language thing, but even so gesticulations and sign language tend to work pretty well if spoken communication is out of the question. I've met some great characters, and enjoyed as much as I can being recognised most of the places I go, so even if it all ends with the racing in a few weeks then I will look back happily upon the strangest time of my life as I slink back into the crowd.
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| Photo: Julie Vanbelle |